Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch

Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch
Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch (click images to enlarge)
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Lodge L8SGP3 Pre-Seasoned Cast-Iron Square Grill Pan, 10.5-inch

from $28.00

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Product prices and availability are accurate as of 2017-10-23 15:51:35 UTC and are subject to change. Any price and availability information displayed on http://www.amazon.com/ at the time of purchase will apply to the purchase of this product.

Manufacturer Description

The Lodge Cast Iron 10.25-inch square Grill Pan puts restaurant stripes on your grilled favorites like a pro. Helps with low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. Cast-iron is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this cookware evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron grill pan looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned cookware is ready-to-use right out of the box. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it's baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it's hanging through the production process. And that in turn can turn brown as it's processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time "Just keeps getting better".

Product Features

Ribbed bottom for low-fat cooking Pre-Seasoned and ready-to-use Superior heat retention and even cooking Use on all cooking surfaces, grills, campfires and oven safe Made in the USA

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